December 16, 2023

#228 Carnaval in the Heart of New France (Quebec City)

“It’s all here: cobbled streets, slate-roofed stone houses, a 95% French-speaking population, patisseries, vin rouge, and fresh baguettes.”

“At the famous Differin Terrace, a pedestrian-only rampart …offers the city’s best views.”

“…nothing is more Quebec than … Chateau Frontenac, the very symbol of the city, dominating the skyline from the top of Cap Diamard, the highest point in town. Designed in the style of the Loire Valley chateau and looking as if it’s stood here forever, it is, in fact, only a little over a century old…Outside it’s all stone and brick turrets, green copper roofs, and dormered windows, while inside, it labyrinthine corridors (can personally vouch for this) lead through various wings.”

Was I there during Carnaval? No. Am I counting it anyway? Yes.

I actually was in Quebec City twice in the summer of 2023. The first was at an Airbnb (rainy and miserable) and the second was as the last port city before debarkation of the HAL cruise (sunny and much better).

I went to high tea at Chateau Frontenac on my last day of the Airbnb. My plan was to arrive early, park, and explore the Differin Terrace before my reservation. It, of course, was pouring so I ended up just kind of wandering around the hotel (see above labyrinthine corridors) and then made my way to the restaurant. The tea was really marginal, I would rank it last of all the fancy high teas I’ve done, and while I was sat next to windows looking out on the terrace, I was also sat next to a couple of women who did nothing except complain the entire time, about everything.

Chateau Frontenac Tea

The shore day, I actually ditched my formal excursion and took a taxi back to the Terrace and had a lovely afternoon kind of wandering around and mostly people watching…a much better way to spend the afternoon.

Chateau Frontenac

Differin Terrace